WESTPOINT soy protein powder 400 g

CAD 8.99

  • Soy protein powder may be combined with sweet dairy whey for use as a non-fat dry milk replacer in various foods such as margarine, batters, and confections. It may also be used in imitation dairy type products, nutritional applications, and sauces.
    For an instant breakfast drink, mix the following in a blender: 1 cup 2% milk, 1 tbsp nutritional yeast, 1 tbsp honey, 2 tbsp soy protein, 3 tbsp non-fat dry milk, 1 egg, 2 tbsp roasted carob powder.

Available on backorder

Description

.Soy protein isolate is a readily dispersible soy protein that functions both as an emulsifier and an emulsion stabilizer. Since it has a low flavour and odour profile, soy protein can be an excellent food supplement, especially if one does not enjoy soy taste from tofu or soy milk.

NUTRITION FACTS PER 100 G AMOUNT % DAILY VALUE
Calories 380
Fat 4 g 6%
Saturated 1 g 5%
+Trans 0.1 g %
Cholesterol 0 mg
Sodium 1300 mg 54%
Carbohydrate 1 g 0%
Fibre 0 g 0%
Sugars 1 g
Protein 90 g
Vitamin A 0%
Vitamin C 0%
Calcium 10%
Iron 90%

Additional information

Weight 400 g
Vendor

WESTPOINT

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