ORGANIC CANNELLINI BEANS 2 kg

Description

Cannellini beans have a smooth texture and a mild, elusive nutty flavour. They are similar in appearance to kidney beans, only they are white rather than red. The cannellini bean is considered a traditional Italian legume, especially popular in central and southern Italy. One of the most popular uses is for minestrone soup, though it works well in a variety of soups, stews, and casseroles, and is a common choice for baked beans. Substitute for other white beans in recipes such as great northern or navy beans.

• NUTRITION

• NUTRITION FACTS PER 100 G	AMOUNT	% DAILY VALUE
  Calories	330	–
  Fat	1 g	1%
  Saturated	0 g	0%
  +Trans	0 g	%
  Cholesterol	0 mg	–
  Sodium	25 mg	1%
  Carbohydrate	60 g	20%
  Fibre	25 g	100%
  Sugars	2 g	–
  Protein	24 g	–
  Vitamin A	–	0%
  Vitamin C	–	8%
  Calcium	–	15%
  Iron	–	60%